Guess what? I made fried oreos! They were so good! Not only did I make fried oreos but I made fried banana! Yum! And I experimented with some other things.. Snickers.. Hershey’s… Strawberry.. Haha 
Also sorry about my lack of posting 
I have been busy. Enjoy 
Fried Oreos.
Fried bananas.
My cake class is all done… for now… This was my last cake! Just a bunch of different flowers I made through out the class. Enjoy
Happy Birthday to me!
Guess what? I am going to be starting a Etsy shop! I am working on it thats why I haven’t posted in a while… These are just a hint of what I will be doing Enjoy!
This is the cake I made for my last day of my course one of my cake class. I used tip 3 and just piped away! Enjoy
This is one of my favorites! It is a yummy chicken curry. 
This is a cool pumpkin I wanted to show you how to make…
All you need is a pumpkin, silver spray, thumb tacks, and a stencil of anything.
First, I spray my pumpkin.
Next, after the paint dries, I put my stencil onto the pumpkin and put the thumb tacks following the stencil shape.
Then I take them all out to remove the stencil and put the tacks back in the same holes. And I have my pumpkin!
I love chocolate pudding, especially with yummy banana in it it brings yummy taste and color! I wanted to show you a fun way to present it. It is easy and fast and nice for parties! I just used a box mix 
but you can do it from scratch and you dont have to do “pudding” can do almost anything that fits in a jar. If you do vanilla what would look cute in adding a bunch of chopped up fruit and berries which would add color and taste good!
I love summer alot and my most favorite thing is the cold lemonade! The color is wonderful and the flavor is indescribable. I love the sweetness and then the after taste where the tang is still on your tongue…..Yum! I used a bunch of different jars which looks really nice. This is the yummy recipe I used!
Perfect Lemonade Recipe
INGREDIENTS
1 cup sugar (can reduce to 3/4 cup)
1 cup water (for the simple syrup)
1 cup lemon juice
2 to 3 cups cold water (to dilute)
METHOD
1 Make simple syrup by heating the sugar and water in a small saucepan until the sugar is dissolved completely.
2 While the sugar is dissolving, use a juicer to extract the juice from 4 to 6 lemons, enough for one cup of juice.
3 Add the juice and the sugar water to a pitcher. Add 3 to 4 cups of cold water, more or less to the desired strength. Refrigerate 30 to 40 minutes. If the lemonade is a little sweet for your taste, add a little more straight lemon juice to it.
I took this picture to show you the two caps I made!
